Post by Maggie on Apr 3, 2004 14:50:55 GMT -2
1 cup warm mashed potatoes
1/3 cup melted butter
1 tsp salt
1/2 cup plain flour
Preheat a frying pan or griddle over moderate heat.
Mix together all ingredients until thoroughly blended. Turn the dough onto a floured board and divide into three. Roll into a circle about 1/4 inch thick. Cut each circle into 6 wedges. Sprinkle the griddle with flour and bake each circle for about 5 minutes, until edges begin to brown, turning once to cook both sides.
1/3 cup melted butter
1 tsp salt
1/2 cup plain flour
Preheat a frying pan or griddle over moderate heat.
Mix together all ingredients until thoroughly blended. Turn the dough onto a floured board and divide into three. Roll into a circle about 1/4 inch thick. Cut each circle into 6 wedges. Sprinkle the griddle with flour and bake each circle for about 5 minutes, until edges begin to brown, turning once to cook both sides.
